Mothering Sunday Lunch in the Gallery Restaurant
Saturday 6th March 2016
Menu
Our Own Carrot and Coriander Soup
Goats Cheese Mousse served with a Beetroot and Orange Salad and Rye Crisps
Haggis Croquettes, Watercress Salad and Grain Mustard Sauce
Ham Hock Terrine with Piccalilli, Mustard Butter and Toasted Croute
Smoked Salmon with a Cucumber and Dill Salad with Wasabi Cream( £3.50 supplement )
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Roast Topside of Beef and Yorkshire Pudding
Roast Devon Turkey with Sage and Onion Seasoning
Baked Honey Roast Ham
Baked Fillet of Hake on a bed of Spinach with Pea Puree
Roasted Beetroot and Goats Cheese Risotto
The above is served with a selection of Fresh Vegetables and Potatoes
Char-Grilled Rump Steak with Hand Cut Chips ( £4.95 supplement )
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Poached Pear with Calvados and Ginger Ice Cream
Apple and Raspberry Crumble
Lavender Crème Brulee
Chocolate Tart with Caramel Sauce and Blackberry Puree
Cheese with Water Biscuits
Hot Pancakes with Orange Segments and Grand Marnier ( £2.95 supplement )
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Freshly Filtered Coffee and Mints
£18.50 per person
Children £9.00
Contact the Sales Office to reserve your table